Advanced Organic Chemistry, Part A: Structure and Mechanisms ...
Francis A. Carey & Richard J. Sundberg
Acid-Base Diagrams
Heike Kahlert & Fritz Scholz
Scanning Electron Microscopy and X-Ray Microanalysis [4e]
Joseph I. Goldstein & Dale E. Newbury & Joseph R. Michael & Nicholas W. M. Ritchie & John Henry J. Scott & David C. Joy (...)
Structure Determination by X-Ray Crystallography: Analysis by ...
Rex Palmer & Mark Ladd
Sensory Evaluation of Food
Harry T. Lawless & Hildegarde Heymann
Food Science Text Series (0)
Principles of Fluorescence Spectroscopy [3e]
Joseph R. Lakowicz
Polymer Synthesis: Theory and Practice: Fundamentals, Methods, ...
Dietrich Braun & Harald Cherdron & Matthias Rehahn & Helmut Ritter & Brigitte Voit (...)
Principles of Polymer Chemistry [3e]
A. Ravve
Polymer Chemistry
Sebastian Koltzenburg & Michael Maskos & Oskar Nuyken
Nanotechnology: Principles and Practices [3e]
Sulabha K. Kulkarni
Physical Chemistry From a Different Angle: Introducing Chemical ...
Georg Job & Regina Rüffler
Statistical Mechanics for Engineers
Isamu Kusaka
Mass Spectrometry: A Textbook [3e]
Jürgen H Gross
Group Theory Applied to Chemistry
Arnout Jozef Ceulemans
Theoretical Chemistry and Computational Modelling (0)
Foundations of Analytical Chemistry: A Teaching-Learning Approach
Miguel Valcárcel Cases & Ángela I. López-Lorente & Ma Ángeles López-Jiménez
Food Analysis [5e]
S. Suzanne Nielsen (ed.)
Magnetic Interactions in Molecules and Solids
Coen de Graaf & Ria Broer
Food Chemistry [4e]
H.-D. Belitz & Werner Grosch & Peter Schieberle
Food Analysis Laboratory Manual [3e]
S. Suzanne Nielsen
Essentials of Food Science [4e]
Vickie A. Vaclavik & Elizabeth W. Christian
Electrochemistry: The Basics, with Examples
Christine Lefrou & Pierre Fabry & Jean-Claude Poignet
Engineering Flow and Heat Exchange [3e]
Octave Levenspiel
Exam Survival Guide: Physical Chemistry
Jochen Vogt
Composite Materials: Science and Engineering [3e]
Krishan K. Chawla
Electrochemical Impedance Spectroscopy and Its Applications
Andrzej Lasia
Chemical and Bioprocess Engineering: Fundamental Concepts for ...
Ricardo Simpson & Sudhir K. Sastry
Chemical Thermodynamics
Ernö Keszei
Brewing Science: A Multidisciplinary Approach
Michael Mosher & Kenneth Trantham
Ceramic Materials: Science and Engineering [2e]
C. Barry Carter & M. Grant Norton & David R. Clarke (fwd.)
Advanced Organic Chemistry: Part B: Reaction and Synthesis [5e]
Applied Chemistry: A Textbook for Engineers and Technologists ...
Oleg Roussak & H. D. Gesser